Recipe

Potato Gratin: A Classic Recipe

Behind the beautiful name of the gratin is a classic casserole made from potatoes, cheese, and auxiliary ingredients. The dish is very tender, airy and, and this is important, it prepares very quickly. On the secrets of creating potato gratin, we will talk today!

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Pork Knuckle In A Bavarian Beer

Juicy knuckle in beer in Bavarian is a real delicacy, which in many German cities is served as a snack to dark and light beer. This type of meat has a delicate flavor so the dish of it will be a great addition to a family dinner. Today, we have prepared for you a recipe […]

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Hanum With Potatoes: A Recipe

Today’s gourmet can hardly be surprised with ordinary dumplings or manti. But the unbroken dish of Uzbek cuisine, though reminiscent in taste of the above-mentioned ravioli, but has its own excellent distinctive zest – the thinnest dough and juicy aromatic stuffing. True chefs make khanums of various forms – it can be lace envelopes, elegant […]

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Dimlama In A Cauldron: Recipe

With the onset of cold weather, I want to pamper your home with a hearty and tasty dinner. Some housewives prefer traditional cuisine, with ordinary and familiar dishes. But many are not limited to ordinary recipes, and in this regard, they go in search of new culinary masterpieces on the Internet or cookbooks and magazines.

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