1 can chickpeas (drained of most of liquid) 5-6 tablespoons lemon juice 2 cloves garlic generous grind of black pepper 1 teaspoon cumin 1/2 teaspoon salt 1/2 cup oil 1/2 raw tahini Blend together in food processor until smooth
This recipe was taken from one of my favourite food blogs… simply recipes 2 ripe avocados 1/2 red onion, minced (about 1/2 cup) 1-2 serrano chiles, stems and seeds removed, minced 2 tablespoons cilantro leaves, finely chopped 1 tablespoon of fresh lime or lemon juice 1/2 teaspoon coarse salt A dash of freshly grated black [...]
These are incredible and are a great hit at parties where you need to serve finger food. 2 eggs 250 g tasty shredded cheese 3-4 tablespoons thickened cream 2 teaspoons grain mustard whichever filling you prefer e.g. corn kernels, asparagus, mushrooms etc Salt/pepper to taste. Mix together and place in patti pan trays, greased and [...]